Lunch for less
£18.50 for 3 courses

This is our lunch for less and the menu will change every week offering different dishes so you never get bored. This menu will only take 45-50 minutes for to eat, freshly made and cooked British food served by passionate local Chefs in a true independent restaurant. Lunch is noon till last orders 1.45pm.

27th September – 30th September Parsley soup with crispy cod Cheeks – Guinea fowl & smoked Bacon Casserole – Bakewell tart & Lemon Thyme ice cream

3rd October – 7th October Spiced lentil soup – Belly pork, mash potato and Crab apple chutney- Pumpkin and orange pie with Creme fraiche ice cream

11th October – 14th October Roasted carrot, walnuts and smoked Lincolnshire poacher – Venison cottage pie and Red cabbage – Quince, roasted jumbo oats and vanilla ice cream

18th October – 21st October Potato and watercress soup with poached hens egg – lamb shoulder, pumpkin and Puy lentils – Chocolate mousse and cashew nut biscotti

25th October – 28th October Winter vegetable salad – Hanger steak, clams and parsley root – Apple and walnut souffle

Support your local independents in 2017