Christmas Day £125 per person

Jerusalem artichoke, wild mushroom and truffle

Scollop, pork belly, celeriac and apple

Roasted organic turkey with tradition trimmings or
Baked Turbot with a crab and leek risotto

Chocolate Marquise and clementine or Prevost christmass pudding and brandy ice cream

Six British artisan cheeses, quince jelly, biscuits and homemade chutney

New years Gala dinner £125 per person
7 pm till close

Cabbage, board of the hundred and bacon

Venison, mushroom and quail egg

Baked sand carrots, seaweed and goats curd

Sardine and whisky soup

Brill spinach and perno

Poached fillet of beef, truffle and foie gras

Stichelton cheese, onion seed cracker, with port and grape chutney

Yorkshire rhubarb souffle

Single estate alto el sol chocolate and Tonka bean

All menus are subject to change due to market availability